Cucina Higala topped the 2018 Elite Chef Challenge sponsored by Unilever Food Solutions held at Luxe Hotel Cagayan de Oro city last June 7,2018 with its entry Crispy Pata Sinigang & Ostrich Caldereta.
Photo shows Cucina Higala owners Jan Michael & Maggie Uy with Unilever Food Solutions Corporate Chefs , Judges and Management Team and Cucina Higala Personnel: Restaurant Manager Joe Almodobar; Corporate chef Chiko Arvin Cacanindin and Chefs Rolly Bantasan & Vinsyl Chan.

Photo shows Cucina Higala owners Jan Michael & Maggie Uy with Unilever Corp. Chefs ,Judges & Management Team & Cucina Higala Personnel Restaurant personnel.
“Good teamwork will lead to good results,” said Mr. Almodobar. (contributed photos)
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